Southwest Public Libraries Program Home Page
Welcome to the Reading Program Home Page. Once you are logged in, you will be taken to your Reading Home Page.

   Ages 0 - 3       Grades pre-K - 5       Grades 6 - 12       Adults   
Enter your user name and password and click on the Login button.
Important Messages
Welcome to the Adult Summer Reading Club Program!

This summer, the more books you read and review, the more chances you have to win a prize! Here is how the program will work:

• Register online or in person. Be sure to remember your username.
• Read or listen to books and submit reviews either online or in person. You can submit up to 7 reviews online per week or drop paper reviews off at the Information Desk.
• Reviews can be submitted anytime.
• Each review counts as one raffle entry for weekly themed prize bags! There will be a different theme each week.
• If you have your eye on a particular prize, be sure to get in your reviews by Sunday evening of the corresponding week.
• ALL submitted reviews will count towards a grand prize drawing at the end of the program.
• Stop by the Information Desk to find out how your reviews could count double!

There will also be themed activities and events throughout the summer that may include small prizes and special visitors. If you have any questions or concerns, free feel to visit the Information Desk or give the library a call. Have fun!


Reviews
Title
The Color of Earth
Rating
Reserve It!
Title
The Storyteller
Author
Jodi Picoult
Rating
Review
This is a story about a young adult named Sage. Her grandmother is a Holocaust survivor. Sage then meets an old man who claims he was a Nazi guard.

There are a lot of descriptions of the Holocaust in this story.   Reserve It!
Reserve It!
Title
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Author
Jeff Hertzberg
Rating
Review
This is a great book for learning to make artisan style bread. The author goes into great detail on every step, and there is a chapter dedicated to troubleshooting your bread. I loved learning that I could make a big batch of bread dough, and then keep it in the fridge for 2 weeks. Each time I wanted to make a loaf, I just cut a chunk of dough out of the fridge bowl.   Reserve It!
Reserve It!
Title
The Particular Sadness of Lemon Cake
Author
Aimee Bender
Rating
Review
Weird book. I though it was going to be a family drama, but it's about a girl who can eat food, and then tell you where each ingredient was made.

I don't recommended this.  Reserve It!
Reserve It!
Title
Gone Girl
Author
Gillian Flynn
Rating
Review
I enjoyed this book there are a lot of unexpected plot twists but, I felt like the end really left me hanging.  Reserve It!